Artisan Bread Selection
Served with whipped cultured butter and local quava preserve
Petite Quiche Royale
Flaky pastry filled with crème fraîche, crowned with premium sturgeon caviar
Gourmet Hors d'Oeuvres Assortment
A curated trio of miniature sandwiches
Atlantic Salmon Croquettes
Delicately crisped and finished with a dollop of crème fraîche
Bang Bang Coconut Prawns
Crisp coconut-crusted shrimp drizzled in a zesty tropical aioli
The Perfect Wing
Pair with our signature house sauce
Seafood Medley
Paired with a vibrant local salsa fresca